Arrocería La Marina stands out on Benidorm's 'Menjars de la Terra' gastronomic route
The restaurant Arrocería La Marina in Benidorm takes part in the 'Menjars de la Terra' initiative, standing out for its traditional cuisine based on rice dishes and local products.
Amidst the fast-paced rhythm of Benidorm, Arrocería La Marina has established itself as a gastronomic refuge within the ‘Menjars de la Terra’ route, an initiative that promotes the traditional cuisine of the province.
The establishment lives up to its name by offering a culinary proposal centred on rice dishes made with local produce and Mediterranean seafood, prepared following traditional methods on its stoves.
The restaurant’s participation in this gastronomic route reinforces Benidorm’s commitment to preserving its native gastronomy, offering residents and visitors an alternative to discover the authentic flavours of the Costa Blanca.
‘Menjars de la Terra’ seeks to highlight restaurants that keep traditional Alicante cuisine alive, turning the gastronomic experience into an unhurried discovery in contrast to mass tourism.
Source: informacion.es
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