«Menjars de la Terra» kicks off in Castalla with gastronomic days celebrating Alicante's mountain region
The gastronomic days «Menjars de la Terra» began in Castalla to showcase the traditional cuisine and products of the province's inland regions.
Alicante’s mountain region inaugurated a new edition of «Menjars de la Terra» this Monday, the gastronomic days organised by INFORMACIÓN.
The event, which kicked off in Castalla, aims to highlight the cuisine, products and culinary identity of the inland regions of the province of Alicante.
These days represent an opportunity to promote traditional gastronomy and local ingredients from Alicante’s mountainous region.
The initiative seeks to showcase the gastronomic heritage of the inland regions and strengthen their culinary offering.
Source: informacion.es
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